The 13 cm long blade of the FIRST CLASS boning knife enables the meat to be separated perfectly from the bone. The fat and fibres can be removed with ease. Also skinning – of poultry, for example – is no problem with the boning knife. These tasks are no trouble with this special knife.
Knife:
Total length: 27 cm
Blade length: 13 cm
Weight: 0.16 kg
Packaging:
Length: 34 cm
Width: 8 cm
Height: 3 cm
Weight incl. knife: 0.28 kg
EAN: 4250178808267
article number: 812113 GB
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